歡迎預訂星期二至五午餐 Book now for Lunch (Tuesday to Friday)

各位會員：
本會最近兩周再沒有得悉新增感染個案，有關會員亦已完成隔離及回復健康。中心活動已全部回復正常，然而我們不會鬆懈，仍然繼續執行防疫措施，包括每天加強清潔，在活動場地進行霧化消毒，請進入中心的人士測量體溫、配戴口罩及保持社交距離等。希望在大家努力下，各位會員可以放心在中心參與各種活動。

Dear members:
I am pleased to let you know that there is no more reports of positive cases in the past two weeks. Members concerned have finished self-isolation and fully recovered. All ICA activities are back to normal. We continue to implement precaution measures every day including extra cleaning and fogging the venues. All visitors are encouraged to measure temperature, wear a mask and keep social distancing. Please continue to support the association and hope to see you soon.

11月9至12 日午餐餐單如下，會員收費星期二至四 每位5英鎊，星期五粥麵餐 每位4英鎊，請早預訂。可致電中心辦公室02072635986或發whatsapp短訊至07724828778。

9/11 (二) 南乳鴨 (Duck with Red Bean Curd)、炸魚片 (Fried Fish Nuggets)、時令蔬菜 (Seasonal Vegetables)、大廚靚湯 (Chef’s Soup of The Day)

10/11 (三) 滷水雞 (Marinated Chicken)、魚蛋炒蓮藕 (Fried Lotus Root with Fish Balls)、時令蔬菜 (Seasonal Vegetables)、大廚靚湯 (Chef’s Soup of The Day)

11/11 (四）叉燒 (Barbecued Pork)、肉碎粉絲 (Minced Pork Vermicelli)、時令蔬菜 (Seasonal Vegetables)、大廚靚湯 (Chef’s Soup of The Day)

12/11 (五）艇仔粥 (”Boat” Congee)、炒麵 (Fried Noodle with Soya Sauce)