Lunch Menu 午餐菜單 14/03-16/03/2023   

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新一期菜單上場啦！有豆角蘑菇炒蛋 、牛筋牛腩炆蘿蔔、豉油皇雲吞及糖醋魚塊等。大廚還精心烹調每日不同的靚湯給大家！ 當天上午11:30前記得留位啦。 The latest Lunch Menu is ready! Chef Poon brings you new delicacies such as Scrambled Eggs with Green Beans & Mushrooms, Braised Beef Brisket with Radish , Wonton with Soy Sauce and Sweet & Sour Fish Fillet and more! Chef Poon also prepares different daily soup for all of us! Remember to reserve your seat before 11:30 am on the day.

14/03/2023 (星期二Tue)

臘腸炸菜雞翼 Chicken Wings with Chinese Dried Sausage & Preserved Vegetables

豆角蘑菇炒蛋 Scrambled Eggs with Green Beans & Mushrooms

時令蔬菜Vegetables

雪耳雞湯 Chicken Soup with Snow Fungus

15/03/2023(星期三Wed)

牛筋牛腩炆蘿蔔 Braised Beef Brisket with Radish

糖醋魚塊 Sweet & Sour Fish Fillet

時令蔬菜 Vegetables

羅宋湯 Borsch Soup

16/03/2023 (星期四Thu)

豉油皇雲吞 Wonton with Soy Sauce

酥炸魚片Fried Fish Fillet

時令蔬菜 Vegetables

酸辣湯 Hot & Sour Soup